【FAST AND SAFE COOKING】:This commercial induction cooktop has passed FCC certification. Max 3500W(240V/15A), It is equipped with the second generation of upgraded technology, which has both a full power stage for fast heating and a low power stage for keeping warm.When the temperature is overheating or the pan is off the surface, the induction burner will stop working.high rate heats faster than a normal electric burner, hot plate, oven or a cooktop stove.Energy saving！
【SAVE ENERGY AND MONEY】The induction stove Faster energy transfer and more power saving compared to normal cooking methods. The useful features of this professional induction cooktop are high accuracy of temperature control and more even heating of concave pans.
【HIGH EFFICIENCY】:The induction cooker has16 Power settings from 400W to 3500W.and16 temperature settings from 140°F/60° to 500°F/260°C needs.Long press for three seconds to quickly adjust the gear.
【DURABLE & EASY TO CLEAN】：Commercial high power Hot Plate with thickened stainless steel construction and large cylindrical legs ensure durability and load-bearing capacity. Equipped with two fans and back air ducts for quick heat dissipation. With no open flame or heating elements, food will not burn on the glass cooktop, so it is easy to clean, just wipe with a damp towel.
【CAUTIONS】: Please connect the 220V AC power supply to use this Commercial Countertop stove. In order to avoid tripping caused by circuit overload, please do not use it with other high-power electrical appliances. It is recommended to find professional personnel to install sockets suitable for 6-20P plugs.
✅【Warranty & Service】 1 year manufacturer's limited warranty with customer service.

 
 
Product Description
 
 
 
 
 Commercial Wok Induction Cooktop 
 
 How to distinguish induction cooker is 1st or 2nd technology 
 
Intertek Report No: 220816086GZU-001.
Amfori ID: 156-040948-000.
The 1st technology is a good solution for fast heating at high power, but does not control the power (temperature) well when working at low power. It generally behaves as intermittent work in low power levels. Because its minimum power is actually 1500W. 
The 2nd of core technology upgraded induction cooker can not only heat up quickly when working in high grade. Can also work in low power (temperature) levels normal continuity, because the technology can do the lowest power 400W, Can be used to keep warm. More energy efficient!
Induction cooktops using the 1st technology are susceptible to voltage fluctuations, which can damage the IGBT and cause the circuit to trip. The 2nd technology remedies this defect
 
 
 
 
 
 3500 W / 220V~240V Commercial Induction Cooker 
 
 High power commercial induction cooker 
 
This is a multi-position adjustable induction cooktop with power levels: 400W, 600W, 800W, 1000W, 1200W, 1400W, 1600W, 1800W, 2000W, 2200W, 2400W, 2600W, 2800W, 3000W, 3200W, 3500W.
Temperature from 140°F(60°C） to 500°F（ 260°C） Can achieve very good energy saving and heat preservation effect.
With timing function, convenient for unattended
Thickened stainless steel plate, stronger load-bearing capacity, integrated forming work surface, easy to clean.
E0: Line fault
E1:No pans or pan's material is not suitable.
E2:Voltage is too low
E3: Voltage is too high
E4:Sensor failure
E5: Thermistor failure
E8:Temperature of the coil is too high
E9:Temperature of the IGBT is too high
UL:E88446SP UL LLC William R. Carney Director North American Certification Program
 
 
 
 
 
 
 
 
 
 Concave induction for uniform heating 
 
Housing: 18/10 Stainless Steel Construction
16 Levels Power: 400W-3500W
Power plug: NEMA 6-20P
Glass Size : 11” x 11” (Φ277×D45mm)
16 Levels Temp: 140°F to 500°F
Built-In Timer: 0-180Mins
 
 
 
 
 
 
 
 
 
 
 
 
 
 Induction Frying Stove 
 
Concave coil evenly heated for full frying.
Heating area is large and uniform, effectively reduce the ambient temperature inside the induction cooker, greatly increase the service life!
Many users mistakenly take the size of the panel black crystal glass as the size of the heating area, which is not correct.
The size of the diameter of the coil directly determines the size of the heat generating area. Black crystal glass panel is only a safety accessory used to insulate.
 
 
 
 
 
 
 
 
 
 Induction cooker requirements for cookware 
 
 The most suitable pot size is about 14 inches 
 
 Wok diameter range:12~18inches（32cm~45cm). 
 
 
 
 
 
 
 
 
 
 
 
 
 Singapore International Restaurant & Hotel & Baking Exhibition 
 
The new technology of the second generation of induction hobs attracted a large number of overseas customers at the exhibition.
 
 
 
 
 
 Global Import and Export Fair Exhibitors 
 
We are a professional research and development, manufacturing and sales in one enterprise, for many customers and cross-border e-commerce OEM, quality won the praise at home and abroad!
 
 
 
 
 
 Stainless steel housing 
 
Service:
The company has an after-sales service point within the United States, if you encounter problems in the use of the process, please contact me through Amazon, I will deal with your problems as soon as possible, You can find the after-sales service ASIN in the Abangdun flagship shop
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
  Output Voltage-Power  
 
  120V-1800W  
 
  240V-3500W  
 
  240V-5000W  
 
  240V-3500W  
 
  12V-1800W  
 
 
 
  Power Levels  
 
  17  
 
  16  
 
  20  
 
  16  
 
  17  
 
 
 
  Power Range  
 
  200W~1800W  
 
  400W~3500W  
 
  400W~5000W  
 
  400W~3500W  
 
  200W~1800W  
 
 
 
  Timer  
 
  180mins  
 
  180mins  
 
  180mins  
 
  180mins  
 
  180mins  
 
 
 
  Control Ways  
 
  Button +Knobs  
 
  Button Control  
 
  Button +Knobs  
 
  Button Control  
 
  Button Control  
 
 
 
  Certification  
 
  FCC  
 
  FCC  
 
  FCC  
 
  FCC