Perfect results every time: never over or undercook your food again. The Anova precision cooker sous vide (pronounced “sue-veed”) circulates water at the exact temperature required for perfectly cooked meals, no matter what's on your menu. Use the Anova app to access thousands of free recipes and monitor your cook from anywhere via your smartphone
What to cook: sous vide cooking s the perfect level of doneness for nearly any food of your choosing. Chicken, fish, vegetables, eggs, beef, lamb, pork and more are all ideal candidates for sous vide circulation. The ability to lock in flavor and moisture during the cooking process results in texture and taste that is second to none
Our most powerful sous vide: powerful and durable enough to meet the demands of a restaurant kitchen, yet compact enough for the home chef, The Anova precision cooker Pro is the most substantial sous vide Circulator in our lineup. The Pro is able to heat up to 100L of water when in a covered container, and run for a minimum of 10, 000 hours straight without shutting down. Constructed with stainless steel, the Anova Pro is drop tested and IPX-7 rated; drop the device on the floor or dunk it under water, and you can keep on cooking No problem
Easy to use: simply attach the precision cooker to your own pot or container, fill the pot or container with water, add your food in a sealed bag, and cook manually with the built-in controls or with the Anova app
The more robust, older sibling to our best selling “minimalist” Precision Vacuum Sealer. Expect a high power vacuum, reliable double sealer, built-in bag storage and cutter, an accessory port for sealing containers, and the ability to seal wet foods without worry – all with just one hand.
ONE HAND SEALING: Designed to be fully functional, while using just one hand. Clamping bags, vacuuming, and sealing are all easily accomplished with a single hand.
MARINADE FRIENDLY: Switch modes to wet-function to activate a low pressure suction and reliable double sealer, enabling you to seal even the juiciest of foods without fear.
SECRET STORAGE: Hinge your vac sealer open to see that it conveniently houses a full roll of bags (Included for free!) and a simple sliding bag cutter. Flip the sealer over to reveal integrated cord storage hidden in the bottom of the unit.

 
 
From the manufacturer
 
 
 
 
 
 
 
 
 
 Top-Tier Power and Precision 
 
 Anova Precision Cooker Pro 
 
 Insanely powerful, built for continuous use and tougher than your favorite cast iron pan, the Anova Precision Cooker Pro is ready for the most demanding of kitchens. 
 
 A secret in professional kitchens for decades, sous vide works by circulating heated water in a pot at a very precise temperature according to the desired doneness of your food, holding it there for the duration of your cook for exceptional results. With just 3º making the difference between a rare and medium-rare steak, precision is key in the kitchen. 
 
 This simple and approachable technique eliminates overcooked, dried out food and ensures edge-to-edge perfection every time you cook! 
 
 
 
 
 
 What's in the box: 
 
 
 
  Anova Precision Cooker ProAnova Vacuum Sealer Pro  
 
  Quick Start GuideOne Bag Roll  
 
  Hose  
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 Perfect Results, Every Time 
 
 
 
 
 
 Ready to Use 
 
 No stove, thermometer, flame or additional equipment needed. 
 
 
 
 
 
 Connected Cooking 
 
 Set the time and temperature with the Anova App or the Nano controls. 
 
 
 
 
 
 Perfect Results 
 
 Circulates water at a precise temperature to cook your food exactly how you like it. 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 Power Meets Versatility 
 
 
 
 
 
 Includes